DINNER MENU

Appetizers

Hummus

Garbanzo beans mixed with tahini, lemon juice, and virgin olive oil.

$11.95

Falafel

Garbanzo beans, fresh parsley, onions and special spices, deep-fried ball served with cacik.

$13.95

Octopus

Our famous open flame chargrilled octopus with tomatoes, arugula and red onions tossed with olive oil and red wine vinegar.

$22.95

Patlican Sarma

Grilled eggplant rolled with goat cheese, fresh tomato and spinach served in a tomato sauce.

$17.95

Santorini Sea Scallops

Pan fried sea scallops with garlic, lemon, butter, topped with parsley.

$20.95

Dolma

Grape leaves stuffed with sundried grapes and rice, served with fresh lemon.

$16.95

Spanakopita

Puff pastry stuffed with spinach and feta cheese

$12.95

Cevizli Peynir

Walnuts, garlic, feta cheese and tahini oil with a splash of virgin olive oil

$13.95

Shrimp (Karides) Saganaki

shrimps sautéed with onion and garlic, baked with tomatoes sauce and feta cheese , served with parsley

$24.95

Soup

Red lentil soup

Cup

4.95

Bowl

6.95

Anchovy (Hamsi)

is one of the famous Black Sea region seafood dishes. It is served fried in a pan coated in corn flour.

$17.95

Olives

Marinated grilled green olives and kalamata olives with garlic

$14.95

Calamari Tava

Deep-fried squid rings, served with special sauces.

$18.95

Baba Ghanoush

Mashed grilled eggplant with tahini oil, yogurta dn extra virgin olive oil.

$13.95

Cacik

Homemade cacik yogurt with diced cucumbers, oregano, fresh dill and a hint of garlic.

$13.95

Saganaki

Pan-fried Greek hard cheese made from pasteurised sheets, milk, oregano, and lemon juice.

$18.95

Lahmacun Antep

Thin piece of dough topped with minced lamb, and vegetables including onion, garlic, tomato, red bell pepper and parsley.

$12.95

Izmir Kofte

Ground lamb and beef meatballs, tomato, potato, green bell peppers

$16.95

Mediterranean Mezze

Sampler plate for five different mezzes. (Includes Cevizli Peynir, Baba Ghanoush, Dolma, Falafel, and Hummus. Mezze for 2: $34.95 Mezze for 4: $38.95 Mezze for 6: $42.95

For Two

34.95

For Four

38.95

For Six

42.95

Salads

Greek Salad

Fresh lettuce, tomatoes, diced cucumbers, onions, kalamata olives, topped with feta cheese, lemon juice, and virgin olive oil.

$16.95

Gavurdagi

Plum tomatoes, cucumbers, green peppers, onions, parsley, mixed walnuts, pomegranate dressing, sumac and olive oil.

$17.95

Pancar Salad

Sliced red beets, cucumbers, parsley, dill, red onion, lettuce, lemon juice, and olive oil.

$15.95

Entree

Kayseri Manti

Steamed dumplings filled with ground beef and herbs, served with paprika sauce and yogurt with a touch of melted butter.

$30.95

Guvec (Casserole)

Sauteed eggplant, zucchini, potatoes, red bell pepper, garlic, tomato sauce, and onion served with rice. Saksuka: $20.95 Chicken Guvec: $29.95 Beef Guvec: $34.95 Shrimp Guvec: $36.95

Dinner Saksuka

20.95

With Chicken

29.95

With Beef

34.95

With Shrimp

36.95

Lamb Moussaka

Layered grilled eggplant with potato, ground lamb, bechamel sauce, mozzarella cheese, served with rice and vegetables.

$32.95

Salmon

Grilled wild King Salmon grilled and sauteed with Mediterranean seasoned tomato sauce, and vegetables.

$32.95

Iskender

Beef and lamb (Gyro) topped with tomato sauce, yogurt, drizzled with a touch of melted butter.

$32.95

Vegetarian Tava (spicy)

Sauteed garbanzo beans, pinto beans, zucchini, green pepper, eggplant, onion, spinach, and tomato sauce.

$25.95

Lamb Shank

Slowly boiled Australian lamb shank with pinto beans, tomato, red bell pepper paste, served with rice and vegetables.

$38.95

From Our Charcoal Grill

Dorado (Cupra)

Grilled Mediterranean Sea Bream served with our mixed green salad (comes as the whole fish)

$34.95

Branzino (Levrek)

Grilled Mediterranean Sea Bass served with our mixed green salad (comes as the whole fish)

$35.95

Lamb Chops (Pirzola)

Marinated grilled New Zealand lamb chops, served with rice and steamed vegetables.

$49.95

Akcaabat Kofte

Ground lean beef marinated and grilled served with sumac onions, grilled tomatoes, green pepper, and rice pilaf.

$32.95

Lamb (Kuzu) Kebab

Marinated Australian lamb, flame-broiled to perfected, then served with rice and grilled vegetables.

$36.95

Chicken (Tavuk) Kebab

Marinated organic chicken, skewered and flame-broiled to perfection served with rice and grilled vegetables.

$29.95

Adana Kebab

Marinated spicy ground lamb, skewered flame-broiled to perfection served with rice and grilled vegetables.

$31.95

Beef (Dana Bonfile) Kebab

Marinated beef tenderloin skewered and flame-boiled to perfection, with grilled vegetables and rice.

$34.95

Beyti Kebab

Ground spicy lamb wrapped in lavash bread flame broiled to perfection topped with both tomato sauce and yogurt.

$36.95

Shrimp Kebab

Marinated prawns skewered and grilled to perfection served with rice and grilled vegetables.

$36.95

Mix (Karisik) Kebab

Beef kebab, Chicken kebab, Lamb kebab, mixed kofte, grilled to perfection served with rice and vegetables.

$41.95

Vegetarian Kebab

Cauliflower, eggplant, zucchini, red bell pepper, onion, marinated with Mediterranean seasoning grilled to perfection served with falafel, hummus, and rice.

$27.95

Black Sea Pizza

Lamb Pide

Cheese & Ground lamb

$20.95